Obviously, you want to avoid the latter at all costs. Try this method and savor the results. Want to cook up some healthier chicken tenders for the kids or, um, for yourself? Our pick for a great pre-seasoned, made in the USA cast iron skillet is the Lodge
Chicken breast is a staple protein that I add to my salads, pasta, tacos or eat on its own with vegetables all the time. It is crazy healthy, filling and satisfying. Salads topped with chicken are my favorite. That is when I resort to this flawless method of cooking the chicken breast in a pan. There is a trick to cooking chicken breast.
With skinless, boneless chicken breasts on hand, you'll always have something quick and satisfying to eat for dinner. Whether grilled, boiled, or roasted, there's an easy chicken breast recipe for any occasion. Once you learn how to cook chicken breasts, make crowd-pleasing BBQ chicken breasts or roasted chicken breasts, or try stuffed chicken breasts if you're feeling creative. Boneless chicken breasts are a staple for any time-pressed cook's kitchen because they're quicker to cook than bone-in chicken breasts. Chicken breasts are susceptible to drying out, so they're best cooked quickly using high heat.